APPLICATION RECOMMENDATIONS

Green beans are arguably one of the lesser demanding vegetables when it comes to nutrient requirements. A balance of nitrogen, phosphorus and potassium is necessary – but too much can reduce plant quality, promoting soft growth and increasing the incidence of disease and insect infestation.

Fertilizer needs for green beans will vary depending on growing conditions and soil type, but do not generally require high levels of fertilizer. Green beans prefer slightly acidic soil with a pH of approximately 6.5.

Small amounts of calcium, manganese and iron are also required for optimal green bean growth. Soil testing can help determine if adequate amounts are available in the soil, or if these nutrients need to be added.

Green beans are members of the legume family, and, as other crops in this family, they have the ability to fix nitrogen through a symbiotic relationship with bacteria in the soil. Because of this, little to no supplemental nitrogen is needed for green beans. Adding too much nitrogen to the soil can result in too much leaf and stem growth and smaller beans, reducing plant vigor and increasing the chances of pest and disease pressures.